Culinary Essentials : Lab Manual
Material type:
TextPublication details: New York McGraw-Hill 2002Edition: 1st. edDescription: 208p; 28cmISBN: - 0078226104
- 641.5
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Myanmar Theological College Library | 641.5 (Browse shelf(Opens below)) | Available | MTC02402 |
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